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Discover new flavors from Great Britain, Italy, China, Mexico, and Southeast Asia without leaving Lynchburg! Aspiring chefs will learn a new culinary dish each day and leave with food to share at home. Chef Ronnie Blankenship, who has over 41 years of experience in the hospitality and food service industry, will instruct campers on food safety and proper culinary skills. The last day of camp will conclude with a socially-distanced and safe family meal. Register by 7/12.
Safety is the top priority at Lynchburg Parks and Recreation as we continue to serve our community members with quality programs. We have implemented the following safety protocols for all our recreation programs: Assumption of Risk forms, health screening questions for participants, social distancing set-ups, face mask requirements, hand sanitation on site, and thorough cleaning of the facilities.